How to Make the Perfect Pâte Sablée French Tart Crust

How to Make the Perfect Pâte Sablée French Tart Crust

This is the best Pâte Sablée, sweet shortcrust pastry tart shells recipe you’ll ever need. It’s a delicious, buttery shortcrust that makes perfect French tart shells! Making French shortcrust pastry – whether it is full-sized tart cases or mini tartlets – is one of the baking basics definitely worth mastering as a home baker!