Creamy Milk Cake: The Ultimate No-Bake Dessert Dream

Creamy Milk Cake: The Ultimate No-Bake Dessert Dream The Simple Ingredients List For the Crust (Base Layer): 200 grams (about 7 oz) of digestive biscuits or graham crackers 100 grams (7 tablespoons) of unsalted butter, melted 1 tablespoon of granulated sugar (optional, depending on biscuit sweetness) For the Creamy Filling: 500 ml (2 cups + 2 tbsp) of full-fat fresh cream or heavy whipping cream, cold 1 can (397g or 14 oz) of sweetened condensed milk 250 grams (approx 1 cup) of full-fat cream cheese, softened at room temperature 2 teaspoons of pure vanilla extract or the seeds from 1 vanilla bean